TOKYO is about the culture of Japanese food, the philosophy of minimalism and the excellence of cooking and service.
TOKYO Family includes the flagship restaurant on Bolshaya Nikitskaya Street and the Sushi Bar on the Central Market.
We make purchases directly from Japan. The menu presents gastronomic sketches of modern Tokyo. It includes sushi, rolls, sashimi, tartar, tiradito and dishes cooked in josper.
The best companion of seafood and josper-dishes is Wine.
Vlada Lesnichenko has chosen 160 wine positions. The wine list consists of sparkling and white wines, as well as red wines with a low degree of alcohol, created in a traditional style to harmonize with Tokyo's delicate cuisine.
Fashioned New York style, more urban, but with classic clear lines